The JAN Innovation Studio is one of the most inspirational spaces you will ever enter. This is where fine dining meets creativity in a myriad of forms – wine, books, antiques, flowers, art – all as stylish as South Africa’s first Michelin Star chef himself, Jan Hendrik van der Westhuizen. Last week, a select group of 18 guests gathered to spend an evening Continue reading “The epitome of elegance”
Tag: Food and Home magazine
Mrs Ball’s chutney- everyone’s favourite

All across the world, millions of South Africans are digging into homemade curry or bobotie accompanied by a generous dollop of a perennial favourite – Mrs Ball’s chutney.